I can’t get over how yummy this is and EASY. Takes literally 5 minutes, the hardest part is waiting for it to freeze! Especially if you make it thick!!! This is my second time at the recipe and it was just as good. So easy to customize or double or triple. I used oreos and shredded coconut. Crushed peppermint like left over candy canes is good too or nuts! And now my dreams are crushed as I have learned oreos are not vegan friendly….GRRR
-1/3 melted coconut oil
-1/3 cup of cocoa powder
-crushed oreos
-1/3 shredded coconut grinder
– pink Himalayan rock salt to taste
Melt the oil and mix in a high speed blender or food processor.(I use my ninja with the food processing attachment)
Line a pan with parchment paper, scoop the gooey mess in, crush your toppings sprinkle your coconut and pop in the freezer! Sprinkle salt to help cut the bitterness !
Wait for it to freeze and enjoy. Best served from the freezer as it tends to melt. A little goes a long way alone. Also great crushed up as a topping on Nice cream or in a granola mix as a special treat. YUM
VEGAN STRENGTH 
Hi. I’d be careful about using Oreos in your vegan cooking, see here: https://www.facebook.com/oreo/posts/10151628349094653
But, the good news is, you can make your own quite easily!: http://www.feastingonfruit.com/easy-vegan-oreos-gluten-free-oil-free/
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